Friday, May 18, 2018

Chicken and potatoes

Chicken and potatoes

Substances


two pounds small red-skinned potatoes, quartered


3 tablespoons added-virgin olive oil


1/2 teaspoon cumin seeds (optional)


Kosher salt and freshly ground pepper


four cloves garlic, finely chopped


two tablespoons packed light brown sugar


1 lemon (one/two juiced, 1/2 reduce into wedges)


Pinch of red pepper flakes


four skinless, boneless chicken breasts (one 1/2 to 1 three/4 pounds)


two tablespoons chopped fresh cilantro or parsley





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